Tim Ho Wan – Michelin Star Dim Sum

It’s dim sum time. This time we are going to the Tim Ho Wan, the famous Michelin-star dim sum restaurant from Hong Kong. Not, it has opened outlets in Singapore and we went to the on at Plaza Singapura, Dhoby Ghaut.

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Full crowd inside the restaurant. You have to queue up outside during peak hours for 30-60 minutes.

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Here is their famous baked bun with BBQ pork, one of their Big 4 Heavenly King Dim Sum menu.

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We also ordered har kau, fried beancurd skin and carrot cake.

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Also, siu mai and meat ball.

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They have other outlets and menu as well. Check out their website: http://www.timhowan.com

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